Summer Rambo – France 1535

A 16th century French apple popular with American colonists. Rambour is a French name given to certain varieties of red apples of a large size. Crisp, very juicy, breaking flesh, a great apple for early season eating out of hand and also good for sauce. Large red fruit, bright striped. Precocious, vigorous, hardy and productive tree. Displays some resistance to scab and fireblight.

Uses: Fresh Eating & Cooking

Harvest: Early

Zones: 4-9

Attributes: Early & Heavy Bearer

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